This beautifully crafted miniature captures the essence of South Indian cuisine with three podi-coated idlis on a banana leaf-inspired base, accompanied by vibrant coconut chutney and spicy sambar. The intricate detailing, from the texture of the podi powder to the realistic look of the chutneys, makes this piece a perfect addition to any miniature art collection. Handmade with care, it reflects the joy of indulging in a classic breakfast dish. Ideal for collectors, dollhouse displays, or cultural showcases, this miniature masterpiece celebrates the rich flavors and traditions of South Indian culinary heritage.
